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Pad Med Mamuang

Pad Med Mamuang is a Thai stir-fry featuring chicken (or other meats) with cashew nuts, bell peppers, onions, and dried chilies in a savory-sweet sauce. It’s mildly spicy, crunchy, and rich — a popular, nutty comfort dish loved by many.

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Veg, Tofu, Chicken, Buff, Pork, Basa fish, Prawn, Squid, Mix, Crispy pork

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